AMERICAN ELDERBERRY Sambucus canadensis antioxidants immunity bees

Item Description

American Elderberry (Sambucus canadensis) is a fast growing deciduous fruit shrub native to North America. Berries and flowers are a native food source that are best cooked or made into elderberry wine, jam, syrup, and pies for thousands of years. The flower clusters can be eaten raw, fried, made into tea, and used to cooking. The fruit and flowers are contain high levels of antioxidants, vitamin C, and Vitamin A. The flowers are known to improve immune function. The flowers are loved by bees, butterflies, hummingbirds and other pollinators. Birds love the fruit. Stems can be used to make musical instruments, spouts, spiles, and toys. You will receive 50+ seeds in a stitched paper envelope.

Can be fall sown without treatment.

Scarification: Soak in hot water, let stand in water for 24 hours.
Stratification: warm stratify for 60 days, cold stratify for 90-150 days.
Germination: sow seed 1/4" deep, tamp the soil, mulch the seed bed.

https://sewcottonsowseeds.com/products/american-elderberry-sambucus-canadensis-antioxidants-immunity-bees

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